SAMMI'S SANDWICHES

Archive for October, 2017

FRIDAY – 10/20/17 – BEEFY NOODLE SOUP – FRENCH DIP – RIBEYE TO GO DINNER

by on Oct.20, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

It’s Friday so let’s do Beefy Noodle soup until gone. This is one of my best batches.

French dip Friday is here so let’s do the French dip. Plus if you don’t want Swiss I have blue cheese cream.

Don’t forget Friday dinner with Danielle Singleton. 12oz Ribeye’s tonight with Sammi Butter.
Roasted garlic mashed taters and long cooked green beans. They are only $13.95 TO GO ONLY 5-7. We only have 15 so call and reserve yours now.
So we are going to add a little to tonight’s dinner with Danni.
Add sautéed onions or mushrooms for a dollar.
Add a small green salad with Italian dressing for $3.00

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THURSDAY – 10/19/17 – BEEFY NOODLE SOUP – CHICKEN CORDON BLEU – CAJUN TURKEY

by on Oct.19, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

So I took the ribeye ends and the filet heads and tails and made Beefy Noodle Soup today.
Sandwiches will be Chicken Cordon Bleu until gone.
Cajun Turkey Cajun Belly Pepper Jack Cheese on grilled baguette with lettuce onion touch of ranch.
It’s beautiful out let’s eat.

chickencordonb

 

beefynoodle

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WEDNESDAY – 10/18/17 – POTATO BACON – CHICKEN CORDON BLEU

by on Oct.18, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Soup today will be. POTATO BACON.

Sandwich will be something different. Our version of Chicken Cordon Bleu.
Grilled chicken breast topped with spicy capocolla ham and Swiss cheese. Served on a uber fresh sesame bun with dijonaise.
The buns are so fresh they could not put them in a bag.

BUNS

chickencordonb

chickencb2

chickencb1

PotatoSoup

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TUESDAY – 10/17/17 – FRENCH ONION SOUP. THE JOSH… FRIDAY DINNER – RIBEYE !

by on Oct.17, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Today will will have My wife Lisa’s favorite soup.

French Onion house made croutons and Swiss.
Sandwich will be since I forgot to order kaisers for the special I wanted to do will be….
The Josh or the Super Josh. Add sautéed onions and mushrooms.

Since everyone is asking I got off my butt and have decided what’s going to be FRIDAY DINNERS WITH DANNI THIS WEEK.
WE ARE GOING BACK TO THE RIBEYE WITH SAMMI BUTTER. SIDES WILL BE ROASTED GARLIC MASHED POTATOES LOTSA BUTTER AND LONG COOKED GREEN BEANS.

tHEjOSH

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MONDAY – 10/16/17 – SPICY LEMON CHICKEN – TENDERLOIN SANDWICH – SUPERBIRD

by on Oct.16, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

HAPPY MONDAY LETS EAT.
Spicy Lemon Chicken until gone.
Today I have 6-7 tenderloin sandwiches topped with sautéed onions bacon and blue cheese cream or top it with a couple of slabs of foie gras. Chris Laux.
foigrastenderloin

Plus we will do SUPERBIRDS. White Wheat Rye or Baguette.

superbirda

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FRIDAY TO GO DINNER – TWO 3 OZ. TENDERLOINS , POTATOES AND ASPARAGUS

by on Oct.13, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Tomorrow’s dinner with danni will be Tournedos. Two 3oz tenderloin medallions atop a garlic butter crouton topped with a red wine Mushroom Demi Glace. Lyonnaise potatoes and sautéed asparagus and Parmesan snow.

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MONDAY – 10/9/17 – BEER CHEESE BACON SOUP – GRILLED PORK MEDALLIONS – BUFFALO TURKEY BACON

by on Oct.09, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Happy Monday. Soup by request for Miss Katie. Beer Cheese with Bacon.
Sandwiches will be pounded grilled pork medallions on wheat bun with rgm sauteed onions and provolone

We will also do Buffalo turkey and bacon on grilled sourdough PepperJack or blue cheese.

BeerCheese

buffaloturkey3

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FRIDAY – 10/6/17 – FLANK STEAK – SHRIMP PO BOYS

by on Oct.06, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

We have been blowing it up all week so let’s do it again.
Flank steak with Demi glacé will be the sandwich.
I have 3 chili dogs left
I have 2 braunschweiger sands left.
Let’s do some shrimp Po boys.
Soup will be Clam Chowder until gone.
Have a great Friday and let’s eat.

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THURSDAY – 10/5/17 – CLAM CHOWDER – ROXIE’ CHILI – 3 & 4 PIGS

by on Oct.05, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Blowing it up again today.

Roxie’s Chili with cheese and onions if you want. Big BAD ASSED Chili Dogs cheese and onions if you want.
CLAM CHOWDER WILL BE THE SOUP.
3 Pigs and 4 Pigs.
Braunschweiger sandwiches as well.
Have 3 ribeye’s too.

Clam Chowder

CHILI

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WEDNESDAY – 10/4/17 – BROCCOLI CHEESE SOUP PLUS RIBEYE PLUS 3 OR 4 PIGS PLUS BRAUNSCHWEIGER

by on Oct.04, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Rainy day so lots of specials.

Broccoli Cheese will be the soup.

Ribeye’s with mushrooms onions Sammi butter and provolone until gone.

3 Pigs or 4 Pigs regular or Cajun you choose.

Cold Braunschweiger sandwiches rye bread red onion and your choice of condiment.

Come on over LETS EAT.

broccolicheesesoup

threepigfinit

 

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TUESDAY – 10/3/17 – CREAM OF ASPARAGUS PLUS RIBEYE

by on Oct.03, 2017, under DAILY SPECIALS, FROM THE CHEFS, GENERAL NEWS

Soup today is Cream of Asparagus until gone.
Gonna blow up the ribeye today!

Gonna sear the ribeye’s top them with sautéed onions ,mushrooms, provolone cheese and house made Sammi butter. Got some blue cheese if you want it.

ribeyesandwich

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