So I am gonna take this beautiful piece of fish and simply skin it a touch of salt and pepper and sear it for about 20 seconds on each side. Big old wheat bun fresh greens and your choice of our house mad soy ginger glaze or wasabi mayo.

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We will also have Tuna Salad on Croissant or Egg Salad on Croissant.
Soup will be Broccoli Cheese.
Don’t forget Friday Dinner with Dani.
Shrimp and crab pasta in your choice of a white wine lemon cream or Cajun.

Reserve yours now. 618-570-0115.

 

 

 

By Scott